About
Welcome Aboard Jet Stream Cuisine
Jet Stream Cuisine was founded by Melissa Cochran, a seasoned Private Jet Flight Attendant with over a decade of experience serving Royalty, Dignitaries, Former Presidents, Celebrities, and Fortune 500 executives across the nation. Her extensive travels have immersed her in the finest culinary traditions around the world, inspiring her to bring these elevated dining experiences back to her hometown of Kansas City and the underserved regions of the Midwest.
Having worked alongside some of the world’s most talented inflight caterers, Melissa developed a deep understanding of what transforms good service into an exceptional inflight experience. In private aviation, the top three priorities are clear: safety, outstanding cuisine, and impeccable service. Jet Stream Cuisine was born from this philosophy—combining global culinary insight with operational expertise to meet the unique demands of corporate aviation.
Today, Jet Stream Cuisine stands as a trusted, flight attendant-founded catering partner—committed to delivering seamless, cabin-focused service that delights both clients and crew while navigating the skies with distinction.
Mission
Our Mission is to make you look good!
Our products are crafted and packaged with your unique situation in mind.
We pride ourselves on serving you food that relives some the the stress of In-Flight Services and is sure to WOW your clients and your crew.
Vision
We believe that food is medicine and should also be a delightful experience shared. We source the very best products in order to provide, wholesome, balanced meals to you.
Our vision is to offer better options in underserved areas, such as the Mid-West, making your In-Flight Service turbulence free.
